Food

alternative flour passover cookies and brownies — Abel Uribe / Chicago Tribune

A Sweet Passover

Chicago Tribune April 1, 2020

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hannukah latke bar — Abel Uribe / Chicago Tribune

How to build a Hanukkah latke bar

Chicago Tribune November 28, 2018

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rosh hashana cookies — Abel Uribe / Chicago Tribune

Savoring Old World cookies rich with nuts and dates for Rosh Hashana

Chicago Tribune September 5, 2018

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mimouna foods — Abel Uribe / Chicago Tribune

Mimouna, a Sephardic custom, closes Passover holiday with celebratory dishes

Chicago Tribune March 28, 2018

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hanukkah cheese pastries — Abel Uribe / Chicago Tribune

Hanukkah cheese-baked pastries celebrate the story of Judith

Chicago Tribune December 26, 2017

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rosh hashana lamb dish — Zbigniew Bzdak / Chicago Tribune

Lamb for Rosh Hashana continues family's tradition

Chicago Tribune September 13, 2017

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gefilte fish — Michael Tercha / Chicago Tribune

Gefilte fish divide: Line separates sweet, savory preferences

Chicago Tribune April 5, 2017

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hanukkah fritters — Michael Tercha / Chicago Tribune

4 Hanukkah fritter recipes that range beyond the latke

Chicago Tribune April 5, 2017

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passover kitniyot — Michael Tercha / Chicago Tribune

Change in Passover restriction has some Jews happy, others resistant

Chicago Tribune April 21, 2016

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christmas bread — Michael Tercha / Chicago Tribune

Traditions that rise above

Chicago Tribune December 16, 2015

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brisket texas crutch — Peggy Wolff

Brisket, the Texas crutch way

Chicago Tribune September 4, 2015

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dish of pate with crostini — Michael Tercha / Chicago Tribune

Picnic-perfect pate is easier than you may think

Chicago Tribune July 7, 2015

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bison in yellowstone wyoming — Peggy Wolff

Monster Cookies

RealizeMagazine.com March 9, 2015

acquerello aged rice — Michael Tercha / Chicago Tribune

Aged to Perfection

Chicago Tribune March 4, 2015

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pullman bread — Michael Tercha / Chicago Tribune

Pullman's Culinary Legacy

Chicago Tribune March 4, 2015

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loaves of amish white bread — Peggy Wolff

Amish White Bread

RealizeMagazine.com September 21, 2014

passover forbidden foods — Bill Hogan / Chicago Tribune

Longing for Forbidden Foods

Chicago Tribune April 9, 2014

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brisket slicing — Nancy Stone / Chicago Tribune

Brisket Slicing is Back

Chicago Tribune April 9, 2014

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bowl of quinoa — Bill Hogan / Tribune Newspapers Photo

Quinoa ruled kosher for Passover

Chicago Tribune March 20, 2014

machine shed biscuits iowa — Peggy Wolff

Barnyard Confidential

RealizeMagazine.com November 21, 2013

brisket slicing ban — Nancy Stone / Tribune Newspapers Photos

A brisket slice of life going away

Chicago Tribune August 28, 2013

butchers black board menu — Peggy Wolff

The Butcher & Larder

RealizeMagazine.com July 30, 2013

fresh trout — Bill Hogan / Tribune Newspapers Photo

Hooked on trout

Chicago Tribune April 24, 2013

potpie in a ramekin — Bill Hogan / Tribune Newspapers Photos

The last potpie

Chicago Tribune August 8, 2012

cherry pie with a lattice crust — Bill Hogan / Tribune Newspapers Photos

Gone to pie heaven

Chicago Tribune June 13, 2012

moroccan meatballs — Bill Hogan / Tribune Newspapers Photo

The kindness of strangers

Chicago Tribune April 4, 2012

horseradish — Bob Fila / Tribune

A seder lesson

Chicago Tribune April 5, 2006

polenta or just mush — Bob Fila / Tribune

Is this polenta…or just mush

Chicago Tribune May 10, 2006

passover seder table — Bob Fila / Tribune

Sharing traditions

Chicago Tribune March 31, 2004

arugula from the farm — Bob Fila / Tribune

Arugula fever

Chicago Tribune September 17, 2003